About [Satsuma yashiki]
It is rarely made from yellow malt.
It features a sharp texture that is reminiscent of dry sake.
The scent isn’t strong.
・Shochu brewery:Komasa jyozo Co., LTD.
・Material:Sweet potato(Koganesengan)、Malted rice
・Malt:Yellow malt
・Alcohol degree:25 degrees
Impressions of the site administrator
■Straight
It has the sweet scent and the scent of alcohol.
It has a mellow texture.
You can enjoy a sharp texture.
■On the rocks
It becomes more mellow texture.
The sweetness and richness of sweet potato increase.
■With water
You can’t feel the sharp texture, but it has a very mellow taste, and you can fully enjoy the sweetness and richness of sweet potato.
■With hot water
The sweet scent and the scent of alcohol become stronger.
The sweetness and richness of of sweet potato increase, and you can enjoy those afterglows.
■Recommended way to drink
[With water] is recommended.
Please enjoy the sweetness and richness of sweet potato, which are mellow and tasty.
コメント