Shochu

芋焼酎

Kittyo Houzan

About It is made with a traditional jar(Kametsubo)  preparation.Organically grown Koganesengan is the raw m...
芋焼酎

Shima-Anno

About It is made from orange fleshed yam and is characterized by its rich sweet scent and elegant sweetness...
麦焼酎

Kakushigura

About By sroring it in barrels, you can enjoy the scent and taste of sweetness of barley. ・Shochu brewer...
麦焼酎

DEN-EN <Kinlabel>

About It is aged in oak barrels for a long time and is brewed with music, and is characterized by the rich ...
芋焼酎

Kuro tensei

About It is made from the special sweet potatoes cultivated with their own compound fertilizer.In addition,...
芋焼酎

Kaidou

About Carefully selected koganesengan is brewed with black malt, and is characterized by its gorgeous scent...
麦焼酎

Kanehachi

About Rare naked barley is used for shochu, and it is characterized by its scent and taste like barley choc...
芋焼酎

Satsuma no deodon

About Rarely in shochu, it is made from Beni-Satsuma(sweet potato) as a raw material.It is characterized by...
芋焼酎

Satsuma kenshi

About It is rare shochu which is brewed with two types of malt(Black malt and White malt).It is characteriz...
芋焼酎

Atsuhime no omoi

About Unusually for shochu, it is prepared with yellow malt.It is characterized by a citrus-like scent and ...
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