About [Mugi to hop ＜Natsu no kaori＞]
It uses ale yeast and is characterized by its refreshing scent and taste.
・Manufacture：Sapporo Breweries Ltd.
・Material：Malt、Hop、Barley、Spirits(Barley)
・Alcohol degree：5 degrees
Impressions of the site administrator
It has the refreshing scent of hop.
It has a light and refreshing taste, but you can enjoy the bitterness and richness.
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